Cilantro and Cabbage Slaw

GF DF SF V VG

Serves: 4-6

This crunchy, satisfying recipe makes the perfect reset to incorporate more vegetables into your day. It combines the crunch from cabbage with a delicious blend of cilantro and sesame.

Looking for a gut reset?! These vegetables provide plenty of fiber, a key addition to your daily meals to help create a healthy and resilient microbiome. Cilantro has detoxifying benefits, helping rebuild and nourish the microbiome. 

Try adding a scoop of this slaw to your scrambled eggs in the morning, enjoy as a salad alternative at lunch, or as a side with dinner. However you earn it, this slaw will earn major raves. 

 

Ingredients

1 head of green cabbage, roughly chopped

1 bunch of cilantro, diced

2 carrots, cut matchstick style

1 medium cucumber, diced 

1 red pepper, sliced

2 tbs sesame seed oil

½ lemon, freshly squeezed 

1 avocado, cubed

¼ cup almonds, chopped

2 tbs black sesame seeds 

1 tbs coconut aminos

1 clove garlic, minced 

Black pepper 

 

Step 1

Mix the cabbage, cilantro, carrots, cucumber and red pepper slices with the sesame seed oil, coconut aminos, and lemon juice.

Step 2

Then add the black pepper, minced garlic and sesame seeds to the other slaw ingredients.

Step 3

Top with almonds and avocado slices.